(en ik haat het als iemand dit zegt)De medewerkers zijn druk en vriendelijk. Cheese naan         - Texture: light, thin - imagine the cheese streaming video         - Seasoning: just the right amount of cheese         - Portion: 1 naan cut in half - so it seems like there's more! I would also recommend this place to anyone visiting London. They don't take reservations after 6pm for groups of less than 6. Agree with the other reviews, you can book at table for lunch and not have to wait. So...I did. while not known for Indian food, still foodie cities). Typically the wait here is around 30 minutes. Open now 08:00 - 23:00. I'll honestly be dreaming about this food for a while. Indian, Vegetarian options $$$$ ... Once seated we got the lamb samosas, the house black daal, two chicken dishes and garlic naan. I was able to be seated right away. I was shocked how good these were. The decor is nice and the bathrooms are clean. There is a lot on the menu, including vegan and vegetarian options. That was definitely the perfect timing because as I was leaving the line to get on the list was out the door. 100% recommend to anyone. We've never eaten out at an Indian restaurant and were excited that this would be our first time dining out experience. For my drink, I ordered their very own Dishoom IPA. Excellent choice. Then we got to business ordering the food. Groups of friends, families, people on dates... a very diverse crowd. Place 1/4 cup lamb mixture at one end of rectangle. Bathrooms are very nice. I cannot say enough about the food at Dishoom. We love some good Indian and Dishoom lived up to our expectations. We had lamb samosas, lamb chops and chicken ruby with roti, all were very tasty. naar binnen.Ontvangen met een EAST INDIA GIMLET lekkahhh! We sat downstairs in the midst of it all, almost tripping over peoples' bags and feet as we were led to our table. Hot tea (pot)         - Hot, comes with a tea leaf filter    2. A curry is a curry but the pau bhaji I haven't had anywhere else.My friends got the chicken biryani, lamb samosas, cheese naan, cucumber salad, house black daal, chili and cheese toast, and paneer tikka. Anne H June 29, 2014. Cyrus Irani, my choice, was a straightforward tequila sour; Debonair was a fine frozen drink. The employees were very nice and friendly. Dishoom, London Picture: lamb samosas - Check out Tripadvisor members' 59,483 candid photos and videos. Gujarati Filo (Not Punjabi Shortcrust) Stuffed with Minced Lamb, Onions and Spices, What else is there to say but amazing. work amazingly well.. (and you can grab some beers from a convenience store around the corner while you wait as long as one person stays in line)Now for the food: my partner and I split the lamb samosas, a lamb chop, the house black daal, the fish tikka, chicken curry, and garlic naan. It filled me up but if shared with someone else I would recommend maybe another dish to share. In my case, we waited just under one hour before we were seated. Having heard the name Dishoom over the years, I figured that this would be the trip I'd try it. Although we were happily in a food orgy, mopping up sauces with naan, I couldn't help but wonder what I was missing.Everything was done well, but nothing was really above and beyond in the way that, say, Pondicheri in Houston is. recommendations:okra friesbhelrotilamb samosaschicken rubychicken & pomegranate the ambience is trendy, fun & full of culture. Loved every minute! Between us two, we got the vegetable samosas to start (which we ended up getting an extra order of halfway through our meal -- yes, it was THAT good!) Lamb Samosas Gujarati filo (not Punjabi shortcrust) stuffed with minced lamb, onions and spices. So... essentially he added to our pile of food.Everything is amazing so you can't go wrong with anything you order. They chocolate pudding was so delicious, I love the hint of chili at the end of each bite. I took a little tour of London through an Airbnb experience and my tour guide was Indian-American so I asked her for the best Indian restaurant recommendation and she sent me to Dishoom. The Butter Punch on the other hand, was absolutely delicious. The line outside to just get in took about 30 minutes where we could wait in the crowded bar area to get drinks and starters. I visited the Shoreditch location. We went at 6pm and we were lucky to snag a table. Soooo good! We only waited a few minutes by the bar before getting sat in a large booth. We timed it relatively well on a Sunday night and ended up waiting about 30 minutes to get in, and then another 15 at the bar.The cocktail list is long and to-theme, including a thoughtful list of mocktails. Lighter than the usual IPA but I liked it.For appetizers were ordered Pau Bhaji, Lamb Samosas, and Dishoom Calamari.OK THE PAU BHAJI was the BEST dish from my entire experience. They have to stop by and check it out. I typically take a cocktail at nice restaurants like this, but their Mango Lassi and Chai Tea never make it past 5 minutes on the table before I've finished them. It was our last night in London and I realllllly wanted some Indian food so we waited. There was a 90 minute wait for a table but we had nothing else to do so decided to wait. Grey jeans – Urban Outfitters. Bowl of vegetables         - Texture: overdressed         - Seasoning: surprisingly spicy         - Portion: pretty good - comes in a bowl    7. We ordered the house black daal, lamb… We  started off with Lamb Samosas- which i was a little hesitant on... but wanted to order seconds!!! How do you come to London without going to Dishoom? the hype is real. Dishoom is a beloved string of modern Indian restaurants in London. I never thought I'd say an hour and a half wait would be worth any meal - but it is at Dishoom! Agree with the other reviews, you can book at table for lunch and not have to wait. My husband and I shared lamb samosas, chicken tikka, grilled prawns, potatoes, and curry chicken. ... New Dishoom at Granary Square may be the best one yet!! Shoes – Topshop. The line outside is typically around 50-70 people long on a busy day. Service is rushed but reasonable given the popularity. We did have really tasty starters - lamb samosas and calamari. Neither of these dishes tasted like what we've had in otherwise great Indian restaurants but each of these dishes were highlighted in other ways that were equally impressive. Dishoom, London Picture: Lamb Samosas - Dishoom, Covent Garden, London (27/Jul/19). This was my bfs first time trying Indian food and I felt like I spoiled him bringing him to the best place to start. We ordered the house black daal, lamb samosas, the Covenant Garden special and the chili ice cream with brownie. We were led to a downstairs dining room. Really enjoyed the dinner I had here recently with my boyfriend. Upon arrival, more likely than not ... there will be a wait. Given we were in London and thoroughly searching for Indian food we decided to nix the more casual places and opt for Dishoom; so glad we did. While on holiday in London, I did extensive research about the restaurants I HAD to try. Soooooo good. Absolutely! Overall, a very nice dinner. The food was not the more traditional neighborhood Indian flavors but a more refined type of menu. Best yet, the food is amazing. They served small glasses of lemon juice to the customers waiting in line, which was very welcome in the unseasonal heat. I loved the red spicy sauce on everything! Don't forget to order a side of yogurt sauce. But around 7-8pm, there was a long queue to get in. The food cane a bit slow but the waiter offered us free dessert because of that. Next we had the chicken ruby (makhni) and DH ordered the lamb biryani. Every single thing was cooked perfectly, flavorful and filling! Turned out great because I got to enjoy their wonderful lunch choices. - Yes if you have the time to wait in line. Add the … I was hoping to make breakfast but arrived at almost noon. Dat je het effe weet ;) I'll be back Bombay! From what I've heard it's like this every night so be prepared to wait. Though you'll find classic dishes like murgh malai and lamb samosas, Dishoom's rendition of Indian food is through the lens of Irani cafes in Bombay. Go at 10 am for breakfast bacon naan roll no one is there. But the service was amazing and the side sauces were a nice addition to any bite. There's no doubt the queue is long, we waited about an hour and 40 min, but we'll worth it and it didn't feel that long, surprisingly. Great as a dessert drink. Great service and great food. We ordered a lot of food and it was all delivered quickly. The queue for the bar was about 20 minutes and then the queue for a table was about an hour. "Samosas are the most famous of all the Indian snacks, and for good reason," Nasir says. - Check out Tripadvisor members' 59,523 candid photos and videos. Highlights were the paneer and black dal (with heavy notes of clove, if I'm not mistaken? The pastry is light, crunchy, and tasty on its own, but the fillings are delicious. Murgh Malai - It was cooked very properly, but wasn't flavorful. Boooo Hissss. Had the ruby chicken which was the right size for one person and so so good and the green grilled veggies -- very flavorful. We came at around 11:30am and we're promptly seated to enjoy one of the best lunches I've had during my trip to London.My two friends and I ordered so much food, the waiter was questioning our judgement. Skip the far far appetizer, don't skip desert the chocolate pudding it's to die for. We arrived a few minutes early and we welcomed with a tasty warm cardamon tea. With three dipping sauces, these were heavenly. If you wanna get in without having to wait, come right before they switch from the breakfast menu to the lunch menu. The house special of lamb shank curry is pretty damn good. Then after that the line begins outside. House black daal         - Texture: thick and creamy         - Seasoning: spicy (my tolerance level is about 2/5)         - Portion: perfect for 2 people    5. Absolutely tasty and delicious. My 2nd favorite dish next to the Pau Bhaji. If I were to come back, I'd order paneer and chicken cooked different ways, the naan, and the dal. If you like Indian food, or even if you don't, get your butt down here! Would I come back? My wife isn't a fan of curries and there was plenty here for her. Came for the lamb samosas and okra fingers and ordered so much more. 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