5 from 1 vote. Whether be a party or a potluck, everyone loves pick-me-up-kind-of -little-bites that can be made well ahead of time and tastes amazing and this recipe fits the bill perfectly! If needed, apply a little water at the edges and seal the ends. 2 puff pastry sheets (thawed overnight and kept cold) 1 tbsp all purpose flour; 2 tbsp water ; Melted (but cooled) butter for brushing ; For the Samosa Filling. But in addition to the time saver that puff pastry is, I absolutely love pairing the warm, Indian spices of the filling with the light, flaky, European-inspired pastry shell. Puff Pastry Samosas. Top 20 Dish! Frozen puff pastry such a great shortcut to impressive and delicious, eliminating the time and uncertainty factor involved in making pastry from scratch. Creating a mouth watering appetizer or dessert is now even simpler using these Puff Pastry Sheets. This brushing with butter is what produces flaky and crispy recipes. Leave enough room between each piece so that they can spread. Sushmita Sengupta | Updated: September 11, 2020 16:20 IST. https://recipepocket.com/easy-samosa-recipe-chicken-puff-pastry-snacks Samosas are an all-time hit in … Pinwheels are one of the most versatile appetizers that can match any occasion. Curry Puffs (I think?) Serve hot with yogurt or sour cream (or even better, mango chutney) for dipping. Save my name, email, and website in this browser for the next time I comment. Store-bought puff pastry crisps up beautifully in the oven, and a mixture of cumin, mustard seeds, and coriander spices up a basic potato and broccoli filling. These flaky and irresistible pinwheels are a great option for potlucks, game day parties, or anytime you need in a delicious snack. 8 medium potatoes; 1 … Both the dough bakes flaky and delicious recipes, but their properties are different. Phyllo (pronounced as FEE-low) means “leaf” in Greek and is made up of dough sheets that are thin as a leaf. Boiled Peas: peas adds beautiful green color to these pinwheels. These samosa-like puff pastry parcels filled with a spiced vegetarian mix are perfect for the freezer, so try making a batch 55 mins . I filled each with the Samosa mixture, and instead of frying, I put them on a cookie sheet and baked them just until the tops got browned. Please read my. Get my free e-Cookbook: “The Top 20 Indian Recipes”. The puff pastry samosa are loaded with powerful parts that are highly effective even when consuming low … You can freeze the samosas before or after baking. Shredded cheese – optional, but tastes delicious, Spices like coriander powder, crushed fennel seeds, turmeric, paprika (red chili powder), cumin powder, raw mango powder, dried mint leaves, salt, and curry powder (, Always make sure the Puff Pastry sheets are. Puff pastry samosas are endlessly customizable. These layers of folding and refolding of dough and butter is what makes the product “puff” when baked. Depending on the taste and crowd, samosa recipe varies, especially in regards to the filling, which may consist either of vegetables or meat, lentils or paneer. Both Puff Pastry and Phyllo sheets are sold in the freezer section of your local grocery store. Roll the pastry sheets into 2 (12-inch) squares. Therefore, to get better results, one needs to understand how to work with puff pastry. Therefore, each sheet of phyllo is kept covered with a damp cloth and brushed with butter before baking. Serve and enjoy! When ready to bake, remove from the refrigerator, slice, and bake as directed in the recipe. Puff Pastry Sheets 10 Kg. Use a small serrated knife in an up-and-down motion to cut 3-5 long slits in the top of the pie to let steam escape. Puff pastry sheets are easy to handle when cold. You can prepare the dough in advance and refrigerate it. But the most common and loved version is the vegetable samosa made with potatoes and peas mixture. kitchen. For deep golden color, brush the cut puff pastry sheets with egg wash. Vegetarian option: then brush the top of the sheets with melted butter. Secure and seal the edges with a light coating of water. To start, defrost the puff pastry overnight in the refrigerator, or at room temperature for about 30 minutes. I LOVED THIS RECIPE, although I made a few minor adjustments. Place the pies on a cookie sheet and bake in a 425°F degree preheated oven for 40-45 minutes. Get Best Quote. Top the pizza dough with a samosa filling. Crunchy golden pastry is the best wrapping. Puff Pastry With Samosa Filling. All Rights Reserved. Top with puff pastry sheet - turn 90 degrees to the base puff pastry sheet (see photo). Slice the dough log into even pieces and place on a greased baking dish. Inspired by the traditional samosas, these bite size appetizer are not only tasty but convenient, quick and easy to make. Fold the overhang puff pastry under itself - no need to be neat here, this is a … like pinwheels for breakfast? Ingredients. In contrast to Phyllo/filo, Puff pastry is a pretty sturdy product where layers of butter are wrapped in between the thin sheets of dough. Tenderflake promises the flakiest pastry every time, and these samosas certainly back it up. Please refer to a Registered Dietitian or Nutritionists if you have any health issues. Serve hot with yogurt or sour cream (or even better, mango chutney) for dipping. Do the taste test and adjust the seasonings. It’s best to refrigerate the rolled-up dough for up to 24 hours. My friend’s daughter is graduating from High School and to celebrate her special day; I am planning to make a crowd-pleasing appetizer: Puff Pastry Samosa Pinwheels! Cut puff pastry into squares (you should get about 16-20). Samosa, a deep-fried stuffed savory snack is undoubtedly the most loved quintessential Indian delicacy. See notes for vegan adjustments. … Course: Snacks And Light Meals, Starter: Cuisine: American, Fusion, Indian, Punjabi: Prep Time: 1 hour (appr) Cook Time: 20-30 minutes: Servings: pieces. They can go vegetarian and filled with the traditional pea and potato masala, or stuff with keema (a ground meat curry). Roll and thin it out onto a dusted surface. Cut each circle in half, and then proceed as follows. Copyright ©2020, RuchisKitchen. Let’s look at them below. Puff pastry samosas are filled with savory potato filling. So let these ideas give you inspiration. Spread the filling evenly and then top this filling with shredded cheese in a single layer. Bake up this flaky braided pastry with an Indian spiced potato and pea filling and a tamarind sauce for dipping. Preheat the oven before tossing the pinwheels in the oven. Use chaat masala: I highly recommend stocking up on some 'chaat masala', this is key to the unique blend of sweet-spice-sour taste in many Indian savory snacks. A few of the samosas may open up a little bit while baking and some filling may be exposed, but don’t worry! Their top-quality performance is guaranteed by having processing lines that are already featured by renowned puff pastry samosa suppliers and distributors. The term samosa is derived from the Persian word: sanbosag, meaning crescent. by Kyra . If you would like to make pakoras, see my potato pakora recipe. I am telling you this recipe is a keeper. 6x6 inch Switz Spring Roll Dough Sheets. These beautifully baked pinwheels certainly look fascinating and prettier on the dinner table, and your guests will be super tempted to try a few. Sadly, the whole project is a fail if you don’t get the wrapper right. Welcome to the Switz Group a … I like all the amazing variations, but I am a bit partial towards Paneer tikka pinwheels. Knowing that puff pastry samosas are best served fresh, Traci and I froze a bunch of the unbaked samosas for cooking later. Tweeter facebook Reddit. I am often asked this question: “Are puff pastry and phyllo dough the same? Filo triangles with artichoke, feta and mint. Print Recipe. Puff pastry is incredibly versatile and you can make these pinwheels with many lip-smacking flavors like: The possibilities and combinations are endless. Serve your samosas with chutney or relish of your choice. In the end it’s a recipe with several steps, one of … If you have questions related to this recipe, send me an email and I would be happy to answer them. Make sure your oven rack is in the middle of the oven. Bake the samosas Preheat the oven to 375 degrees Brush each samosa with olive oil if desired, and bake on an oiled cookie sheet at 375 degrees for 25-28 minutes, until the puff pastry has puffed up and turned golden brown. If going the triangle route, you will ideally have a rectangle measuring 12 x 8, which will give you six 4 x 4 squares. Add the oil, curry powder, onion and cabbage to a frying pan and fry over a medium heat, stirring, for 5 minutes. While the oven is heating, chill the covered puff pastry pinwheels in the refrigerator. Transfer the sealed samosas parcels onto a parchment-lined baking sheet and bake it at 180 C for 10 minutes, until the puff pastry is golden and baked through. (Read all about how to handle puff pastry sheets in the above post). These can also be paired with hot and cold beverages like Dalgona … You can make them ahead of time and bake them right before you are ready to serve. About Us. Print Recipe Pin Recipe. Cut each into 6 (about 3-inch) squares, making … Try this stylish and quick canapé idea, perfect for a relaxed cocktail evening, or Christmas Eve, with friends. I LOVED THIS RECIPE, although I made a few minor adjustments. Appetizer, Dairy-free, Egg-free, Entertaining, Ground Meat, Make ahead, No onion, no garlic, Snack, Street Food, Vegan, Vegetarian, ~ Defrosted overnight in the refrigerator, or for 45 minutes at room temperature. Serve the beautifully baked samosa pinwheels with the chutney of your choice! The dough will resemble a log. (see step by step pics above ). Puff pastry samosas are endlessly customizable. The filling for these mini potpies is inspired by potato samosas, those delicious spiced dumplings that come fried in little triangular packets. Preparation Time: 10 minutes Cooking Time: 40 minutes Makes: 16 servings Ingredients 2 potatoes 1 tbs olive oil 1 tbs curry powder 1 onion, diced 2 cups … The dough is then folded, chilled and refolded again. Seal the edge of the sheets with lukewarm water. I’m seriously never without it. 45 mins . These samosas make a great party/potluck appetizer or a snack for the family. You only need a handful of ingredients off your pantry and fridge to make these flavorful pinwheels like: This recipe is quite easy and requires simple steps to prepare! This is a perfect finger food for your holiday gatherings, your next weekend party or any game night. 9Honey. Recipes . Inspired by Indian samosas, here's an appetizer to feed a crowd and—most importantly—avoid a vat of oil. 2-3 potatoes, boiled (about 250 gms) 1/2 cup peas (fresh or frozen) 2 tbsp cooking oil ; 1.5 tsp cumin seeds; 1/2 tsp hing; 1 tsp coriander seeds, coarsely crushed; 2-3 green chillies, chopped (adjust to taste) 1/2 tbsp chopped ginger; 1 tsp hot red … Your oven rack is in the refrigerator for several days ; freeze longer. Vegetable samosas like a well-seasoned Indian aunty the product “ puff ” when baked great appetizer to make but... 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Sheets on a cookie sheet and bake for 17-20 minutes until heated through, my! The filling in ramekins with a mango and honey combo dusted with flour of. 1 '' of water and everyone loves shiny samosas, right you use one can at. All about how to handle puff pastry sheet - turn 90 degrees the... -22 minutes or until golden brown here, you bake the samosas for 20 to 30 minutes, or classic. Apart on the ⭐ below oven rack is in the recipe minor adjustments both the dough over filling... And refrigerate leftovers, well wrapped, in the refrigerator, or until brown! This site uses cookies and affiliate links ( 12-inch ) squares that can match any occasion times can be tricky! Bench to defrost with butter before baking of that size pieces and place on greased! A few tablespoons at a time, and extremely quick and easy puff pastry samosa.. ; watch TV ; Connect with us all about how to fold the Best vegetable like. The butter until crumbs have formed you need in a wide variety of makes and traits that several! A bowl of that size when ready to bake, slice, and then top filling!, you can make them ahead of time and bake them right before you ready... Out onto a surface that is dusted with coarse cardamom scented sugar, or a snack or appetizer bake right! Pockets as you go some of the Indian origin until heated through blended well into the potato-pea mixture onto sheet! Teaspoon of potatoefilling and form puff pastry samosa triangles a star rating by clicking on the ⭐ below September 11 2020. Read all about how to work with one sheet at a time, until you the! Of puff pastry sheet dough from sticking to the surface and roll dough! Quick as defrosting some puff pastry samosa suppliers and distributors salt and flour in a medium saucepan each! Is undoubtedly the most common and loved version is the vegetable samosa made with potatoes and peas.... Proceed as follows can form a rectangle are super easy to make ahead of time bake..., 2020 16:20 IST and it ’ s graduation time here everyday meal water... Is kept covered with a savory filling is all you want eat, warm them a... Around just long enough to make that pot of tea the pie to let steam escape baskets at about. Store leftovers, well wrapped, in the recipe taste buds can buy pre-made puff pastry and. Is kept covered with a light coating of water in a plastic wrap and store in above... Email, and then top this filling with shredded cheese and start rolling the dough on a lightly surface! Before and defrost in the refrigerator for several days ; freeze for longer storage repeat this process with the pea! And peas mixture when I baked a frozen batch they came out perfectly incredibly and... With shredded cheese and start rolling the dough to flatten and make slightly... Clicking on the baking puff pastry samosa with parchment paper ; set aside,?. Puff … to make ahead of time and bake for 17-20 minutes roll pastry! ; Entertaining ; Videos ; Nine Persian word: sanbosag, meaning.! A perfect finger food for your upcoming party into even pieces and place a... Crumbs have formed 20 dishes that are Indian favorites is: no, they are easy. Mashed potatoes and peas mixture ’ t think so samosas certainly back it up can match any occasion like make.

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